Bajra Aloo Roti, recipe Of Bajra Aloo Roti, How to Make the Recipe of Bajra Aloo Roti, Rajasthani Bajra Aloo Roti, Indian Bajra Aloo Roti recipe

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Home>>North-India>>Rajasthan>>Cuisine>>Bajra Aloo Roti

Bajra Aloo Roti

Bajra Aloo Roti	Ingredients
	1 tsp Amchur Powder Ghee to fry 2 cups Bajra Flour 2 cups Potato Boiled & Mashed 2 Chopped Onion � cup Coconut grated 2 Green Chilli chopped 2 Tbsp Chopped Coriander Salt to taste 1 tsp Ginger Paste
Method Mix all the ingredients well. Make dough with warm water. Divide into 6 balls. Place one ball between 2 sheets of plastic paper and roll out with a rolling pin into a slightly thick roti. Heat tawa and cook roti on medium heat. Fry with oil or ghee like parantha . Serve hot with ghee and lasun ki chutney.

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