Koat Pitha, Tripura: Traditional Cuisine And Cultural Food Guide
In the heart of Northeast India lies Tripura, a state known for its rich cultural heritage and unique traditional delicacies. Among its beloved dishes is Koat Pitha, a deep-fried rice flour fritter filled with banana, which has been a staple in Tripuran cuisine for generations. This dish is not only a testament to the resourcefulness … Read more